March 16, 2010 | Bangkok

Phuket Dining

Hung Fat's

With its dynamic oval shaped construction and modern two-story interior it’s no surprise that this is fast becoming one of the most popular Chinese restaurants on the island. Chef Zhao Li and his team from Chengdu have created a sophisticated selection of Sichuan cuisine which mix imported ingredients and local fresh seafood.

314 Phra Baramee Rd., Kalim, 076-290-288. www.baanrimpa.com/hungfats. Open Tue-Sun noon-1am.

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