Market Place Nanglinchee has welcomed a new healthy eatery that’s here to boost your immune system with its organic, probiotic-rich menu. First turn to the drinks, where you’ll find a full page dedicated to their homemade kombucha (from B125), a fermented Assam tea-based drink that’s said to improve digestion and increase metabolism, energy and immune system health. Food spans breakfast staples—eggs Benedict (B190); smoked salmon scrambled eggs (B220)—as well as rice and pasta dishes (from B159), sandwiches (from B149 for vegan mushroom and tempeh), soups (B150) and an extensive, superfood-rich salad list—try the tuna and quinoa (B220).